The Store Supervisor will be responsible for opening and closing the store in addition to all cashier duties. 

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Responsibilities:

• Open and close the store, includes handling cash drawers and locking/unlocking the store.

• Manage and lead store employees during shift

• Ring up sales on cash register

• Scoop and prepare ice cream for customers

• Rotate and sort produce to ensure freshness

• Restock all store displays and supplies as needed

• Provide excellent customer service

• Maintain cleanliness of all store areas including displays, ice cream area, bathrooms, outdoor porch, parking lots and greenhouse

• Maintain daily, weekly, and monthly Detailed Cleaning Checklist

 

Job requirements:

• Responsible and trustworthy

• Able to direct and correct employee behavior as needed

• Regular, open communication and an energetic, upbeat personality

• Excellent customer service, friendly attitude

• Ability to work on your feet all day and lift heavy boxes/bags (up to 50 lbs)

• Ability to follow direction and complete tasks on your own

 

Experience:

• Management/supervisory experience in a retail setting preferred. We will train.

• Cashier experience a plus but not required. We will train.

• Experience scooping and making ice cream cones a plus but not required. We will train.

 

Pay type: Hourly, based on experience.

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Schedule: Schedule includes weekdays & weekends.